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Front of pack, Smooth Peanut Butter

Smooth Peanut Butter

pip & nut · Creamy peanut butters

83Excellent

No additives declaredNOVA 3

5060367181274 · 300 g

Environmental score DLegume butters · Peanut butters · Creamy peanut butters

Ingredients, most to least

Mostly _peanuts_ (99.5%) and sea salt.

A percentage with ≤ in front of it is a ceiling, not a measurement: the most that can be in the pack, given what the label declares and the order the list runs in. A plain percentage is one the label states outright.

  • 1 moderate
  • 1 benefit
  • 1_Peanuts_99.5%Benefit

    Nuts count toward the positive Nutri-Score component and are predominantly unsaturated fat. They are also a declarable allergen.

    Nutri-Score 2023 algorithm; EU Regulation 1169/2011

  • 2Sea Salt0.5%Moderate

    WHO recommends adults consume less than 5 g of salt a day, which most populations exceed.

    WHO guideline on sodium intake, 2023

Show the text as printed

_Peanuts_ 99.5%, Sea Salt.

Percentages marked est. are Open Food Facts’ estimate from the order and the declared figures, not numbers off the pack. An ingredient marked not rated is a gap in this register rather than a clean bill of health.

How this number was made

83/100

Excellent

Nutri-Score
a
NOVA
3 of 4
Additives
0

Processing is what pulls this down: 50 out of 100 at 20% of the weight. What holds it up is nutrition, at 88.

Nutrition

55% × 88

Additives

25% × 100

Processing

20% × 50

Column width is the weight you set. Column height is that axis out of 100. The shaded area is the score.

NutritionGrade A · -6 points88/100+48.4

Counts against it

  • energy_from_saturated_fat229.4 kJ per 100 g1/10
  • Sugars6.6 g per 100 g1/15
  • saturated_fat_ratio12.7% of the product1/10
  • Salt0.45 g per 100 g2/20

Counts for it

  • Protein27 g per 100 g7/7
  • Fibre7.4 g per 100 g4/5
  • Fruit, vegetables and legumes0% of the product0/5
  • Nutri-Score points5 negative − 11 positive = -6, which Open Food Facts grades A

Higher points in the first block mean a worse food; higher points in the second mean a better one. Open Food Facts computes them with the 2023 Nutri-Score algorithm, and the grade band is stretched onto 0–100 here so the letter and the number always agree.

AdditivesNone declared100/100+25.0
  • No additives foundThe parsed ingredient list contains no E-numbered additives.0/100
ProcessingNOVA 350/100+10.0
  • NOVA group 3 of 4Processed food: a group 1 food with salt, sugar, oil or a preservative added.50/100
Organic labelNone on record0 · unweighted
  • No organic certification foundOrganic certification describes how the food was farmed, not what is in it. This axis is weighted 0 by default for that reason.0/100
Total83

Panel, per 100 g

Energy593.33kcal
Fat49g
of which saturates6.2g
Carbohydrate11g
of which sugars6.6g
Fibre7.4g
Protein27g
Salt0.45g

Within its own category

Compared against creamy peanut butters rather than against all food. A low absolute score on olive oil or nuts is a known Nutri-Score artefact; the useful question is how this compares to the other things on the same shelf.

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Product data from Open Food Facts, licensed ODbL. Open this record to correct or complete it.

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